What started as a family-run snack manufacturing business has evolved into one of Karnataka's respected food manufacturing companies. Established as a family business in 1980 and incorporated as a Private Limited Company in 2013, Mospice has become a trusted manufacturer supplying hotels, restaurants, retailers, and businesses across India.

From our modern manufacturing facility in Devanahalli, Bengaluru, we combine traditional recipes with advanced food processing technology to produce delicious, hygienic, and consistent snack products that delight consumers across every age group.

Our manufacturing facility is designed to meet stringent food safety and quality standards while ensuring large-scale production capabilities combining semi-automatic and traditional production systems with a hygienic processing environment, strict quality control, and modern packaging solutions.

We are also planning a significant expansion with advanced automation, continuous production lines, high-speed packaging systems, and a 45,000 sq. ft. manufacturing facility to meet growing demand.